Shellfish
Raw peeled shrimp
Raw peeled shrimp; net weight 500 g. Plain ingredients and practical storage guidance.
$12.99
Tidal Tally
The frozen seafood selection
Frozen fish and shellfish portions with pack weights, allergens and storage instructions.
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Shellfish 3 items
Shellfish
Raw shell-on king prawns
Raw shell-on king prawns; net weight 500 g. Plain ingredients and practical storage guidance.
$14.99
Shellfish
Cooked mussel meat
Cooked mussel meat; net weight 400 g. Plain ingredients and practical storage guidance.
$9.99
Keep frozen until preparation.
Keep frozen at −18°C or colder. Follow pack thawing and cooking instructions; thaw in a covered container in the refrigerator and do not refreeze once thawed. Listed net weights exclude any protective ice glaze.
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